It's been an exhausting week dealing with the Susquehanna flooding. You can read more about it here and here. I've been turning to quick & easy one dish meals as a way to get dinner out. If you set your kids to potato peeling while you work on the apples and carrots, this is an especially super quick & easy one dish meal. This is not going to be one of those recipe tutorials where I show a ton of step by step pics. My camera and I haven't been friends lately, but here's my Sausage and Apples Skillet.
I started by peeling and chopping 5 potatoes and tossing them into a large cast iron skillet over a medium flame. I peeled and chopped 4 large carrots, giving the potatoes a quick flip after peeling the carrots, and then another whirl in the pan after adding the carrots. I peeled and chopped one onion, and added it to the pan, stirring. I peeled and chopped 2 honeycrisp apples, and added it to the pan, stirring again. I chopped a handful of baby bella mushrooms and a package of precooked cheddar jalapeno chicken sausage and added them to the pan with another quick stir. After a couple grinds of pepper and a couple shakes of garlic salt, the skillet went into a 350 oven for 25 minutes.